S.1 Episode 4: Entrepreneurship in a Time of Change with Annie Cheng

This week I had coffee with my good friend, Annie Cheng, a brilliant entrepreneur who has used her srappiness to pivot her culinary travel business, A Table Less Traveled, to bring joy and community to teams working remotely.  In our discussion, Annie shares what it means to be an entrepreneur in a time of change, and how she has channeled her energy to help others during a crisis.